Ingredients:
1/2 c unsalted butter
1/2 c light brown sugar
1/4 c creamy peanut butter
8oz package cream cheese, softened
3/4 c powdered sugar
1 tsp vanilla extract
1/2 cup mini chocolate chips
8oz package of Reese's Peanut Butter Cup Minis
Directions:
In a small saucepan, whisk together butter and brown sugar (until butter is melted) over medium heat. Bring to a boil, then remove from heat. Whisk in the peanut butter and vanilla extract. Set aside to cool.
In a large mixing bowl, beat together cream cheese and powdered sugar until creamy. Beat in butter/brown sugar mixture (that has cooled to room temperature) until combined.
By hand, stir in mini chocolate chips and Reese's Peanut Butter Cup Minis.
Serve at room temperature or chilled.
*Goes great with apples, grahams, wafer cookies, pretzels, etc.
Obviously you saved the best for last. I would make this and NOT share one bite. Reese's Peanut Butter cups are my weakness. I am not joking - I would hide it in the back of the fridge and sneak bites every time I got up to avoid sharing it.
ReplyDeletePeanuts are my second fave ingredient for making cakes after bananas :)
ReplyDeleteThat is putting those reese's to good use
ReplyDeleteI love the mini reeses
ReplyDeleteYes, yes, and yes! I've totally got to make this sometime soon.
ReplyDeleteYou can't go wrong with chocolate and peanut butter!
ReplyDeleteI bet my Daughters boyfriend will love this dip. He loves and can eat a whole bag himself of the peanut butter cups
ReplyDelete