They say breakfast is the most important meal of they day, and this summer I am spending a little more time on breakfast prep so I can start my days off on a healthy and happy note. I honestly can't get enough fruits during the season, and blueberries have been quite a favorite this year. Jason and I have both been mixing them in our Greek yogurt each morning, but I thought I'd try something different this week and make Chilled Blueberry Soup from Golden Blossom Honey.
I know it's called "soup", but it's more like a blueberry smoothie. You could puree it and put it in a glass and drink it that way, but I really like the novelty of eating it with a spoon out of a bowl. It makes a much tastier and healthier breakfast than a bowl of cereal!
Ingredients:
4 cups (1 quart) fresh blueberries
1 cup water
1/2 cup GOLDEN BLOSSOM HONEY
2 tablespoons lemon juice
1/4 teaspoon ground cinnamon
1/4 teaspoon ground cloves
2 cups plain yogurt
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What's on your summertime breakfast menu?
Yum, yum, yum!! That would be good for breakfast or lunch. And if it's too hot out, it'd be good for dinner too. :)
ReplyDeleteanything that has half a cuppa of honey in it can't be bad :) Blueberry juice is still my fave ever... sadly it is extremely expensive....
ReplyDeleteThat will be good and healthy for any meal
ReplyDeleteI should make this for Isaak today. It's something he can eat with a numb mouth. We have yogurt and blueberries to!
ReplyDeletewow, it looks so yum. When my father used to visit states, (I was small) he used to bring the teddy honey bottles..lovely flashback of memory!
ReplyDeleteThis sounds like a great breakfast. So far this summer when I eat breakfast it has been cereal with almond milk.
ReplyDeleteI would have never thought of blueberry soup. This sounds delicious and perfect for summer mornings!
ReplyDeleteWow this is a breakfast I could get used to! Looks and sounds just amazing! Never would I think of a fruit soup! YUM - Jeanine
ReplyDeleteI have a silly question. This looks like a smoothie in a bowl to me. What is the difference LOL?
ReplyDeleteThere isn't much of a difference, but I think the "soup" is a little bit thinner than a smoothie. You could definitely put it in a glass instead of a bowl :)
DeleteFor us, breakfasts are the simplest. We just do cereal, toast or eggs. Anything more, it doesn't get eaten. I could try this for an afternoon snack though.
ReplyDeleteWell now that is unique. You come up with the coolest recipes.
ReplyDeleteI have never heard of blueberry soup before. Sounds refreshing and healthy!
ReplyDeletelove it...I really love blueberries and having the soup will be fantastic...and I love the color, too :)
ReplyDeleteYour soup looks beautiful. I bet that would be perfect for a really hot summer day.
ReplyDeletelooks good
ReplyDeleteWow, I would have to substitute greek yogurt to stick with my eating plan but it still sounds amazing. What a great way to start the day or even an afternoon snack.
ReplyDeleteIt would be so nice to wake up to this soup. This looks really yummy.
ReplyDeleteThis soup is so beautiful and has such beautiful colors. I can imagine that it has some delectable flavors to enjoy on our palates.
ReplyDeleteI have never heard of this. I bet my son would love it. He is a huge fan of blueberries. Amber N
ReplyDeleteIt looks so pretty! Kind of reminds me of an acai bowl :)
ReplyDeleteI've seen other similar "smoothies in a bowl" and there is just something weird about it to me. I would be the one to put it into a glass and drink it
ReplyDeleteI can see myself eating this outside on my patio on a sunny summer morning. :) It looks delicious!
ReplyDeleteI first had chilled blueberry soup on a cruise many years ago. So good
ReplyDeleteMmm looks so delicious! I wouldn't mind having that for breakfast too!
ReplyDeleteAi @ Sakura Haruka
That's different. I think it'd be a great dessert.
ReplyDeleteHappy new week, Theresa.
This sounds so interesting. I'll have to give it a try. I'll be including it in my summer berry round up.
ReplyDeleteCan you use frozen blueberries to make this?
ReplyDelete