Sometimes I'm a nice wife and I'll ask Jason what he wants on the meal plan for next week. Lately, it seems his answers always boil down to anything having to do with seafood. Shrimp, fish tacos, tuna melts. Surprisingly, my 13 year old picky eater has been agreeing with these suggestions, so last week when I noticed that a lot of stores were putting seafood on sale (probably for Lent), I picked up a few salmon patties for them to enjoy. I have never been much of a seafood eater, so I wasn't sure how to properly cook the patties. Thankfully, Golden Blossom Honey had a tempting sounding Honey Mustard Crusted Salmon recipe that looked easy enough to toss together.
Since I never cook fish here, I had to ask Jason if I made it correctly. He assured me that it was "perfect", so follow the recipe to a T and you're guaranteed tasty results. Because the weather has been pretty nice lately, I decided to fire up the grill and cook up some veggie kabobs to serve alongside the salmon patties. You could brush the kabobs with more honey mustard sauce before grilling for an extra tangy dinner treat.
Ingredients
2 1/2 Tablespoons white vinegar2 Tablespoons Golden Blossom Honey Mustard
1 1/2 teaspoons dry mustard
1/3 cup olive oil
2 pounds salmon fillets, cut into 4 portions
salt and pepper to taste
1 teaspoon dried thyme
1/2 cup breadcrumbs
1 teaspoon dried dill weed
CLICK HERE FOR FULL RECIPE
You can find this recipe, as well as many more delicious recipes right on the Golden Blossom Honey recipe page! Be sure to follow Golden Blossom Honey on Facebook and Twitter to stay up to date on new products and promotions.
If you like this recipe, be sure to come back every Friday, where I feature a new recipe from Golden Blossom Honey!
What's one thing your family requests to be put on your meal plans regularly?
Veggie kebabs do look good! Back when me was a kid, I think roasted potatoes was on the menu once a week always.
ReplyDeleteWhat a delicious recipe! I do not cook salmon often, so having this recipe handy would help as my boys love salmon!
ReplyDeleteThanks,
Mitch
Good grief! I am so in love with all these great honey recipes you've been sharing with us over the past few months. Honey is so delicious in so many recipes. Om nom nom.
ReplyDeleteWe make salmon every week and honestly its getting boring! I never thought to bread my salmon but this recipe looks great! I am going to pin this one to try next week on salmon night.
ReplyDeleteI haven't had salmon in awhile, and I love it. This looks wonderful The veggies look wonderful as well.
ReplyDeleteI love salmon (always keep wild salmon in my freezer!) and best of all my kids eat it too. This looks SO GOOD and much better than my boring recipes. I'm going to try this, tonight actually!
ReplyDeleteSeafood and I wouldn't get along, unless you were out to murder me lol Should I be giving the Halloween Nazi such ideas?
ReplyDeleteWell, you are making my mouth water. Salmon is my favorite. I would love to try this
ReplyDeleteWow this looks delicious! I love anything honey mustard!
ReplyDeleteMy DIL only eats seafood and chicken. Salmon is one of her all-time faves. I am always considerate of her when I cook and she's around. I bet she'd love this one!
ReplyDeleteI love seafood but I rarely cook it. This recipe looks like something I could follow!
ReplyDeleteThis recipe looks awesome! I plan on sharing it with my dad; He loves to cook and is also on a Paleo-like diet for quite some time now. I am sure he will love this recipe.
ReplyDeleteI am thinking this is a great way for me to make up some salmon and have my picky eater EAT it. Thanks for a way to make it up as I was always confused on how to really incorporate it into my dinners, yet been told it may be good for my hyper hyper son (who I won't medicate as I don't believe in that for my kiddos .. figure foods can easily help minimize hyperactivity)
ReplyDeleteSounds like something my Bollywood Princess would like a whole lot.
ReplyDeleteoh man, this looks so good. i love salmon. i will have to try this out.
ReplyDeleteYum this looks SO good. I've never had salmon before. It's always scared me with its smell, but this? I could try for sure! Looks tasty. - Jeanine
ReplyDeleteThis salmon recipe sounds totally delicious! I would love to try this, but with some gluten free bread crumbs because of my food allergy.
ReplyDeleteThis looks absolutely delicious! I love how easy it sounds!
ReplyDeleteEveryone in my family is a meat lover, but we do have fish and other seafood (mostly shrimp) on occasion. I'd love to try this recipe of yours. I am sure my family will love it, which is good. We'd be able to get our healthy oils with salmon!
ReplyDeleteI love salmon and it's so nice that there are so many recipes that can help us enjoy it. This is definitely something that I wouldn't mind trying out! So good!
ReplyDeleteI buy that honey brand all the time. This recipe is definitely going to be on top of my menu list for this week!
ReplyDeleteI've only ever cooked grilled salmon. This recipe looks delicious and I'll have to give it a try.
ReplyDeleteAll of these different ways to make food with the honey! great idea with this honey mustard crusted salmon yum!
ReplyDelete