Theresa's Mixed Nuts: Pancake Puff with Fresh Berries

Friday, April 25, 2025

Pancake Puff with Fresh Berries

Disclosure- I received the mentioned product courtesy of the sponsor for the the purpose of this review. All opinions are genuine, based on my experience with the product, and have not been influenced by promotional items.
 
 
It is finally starting to feel like spring in the Midwest, hurrah! All of the flowering trees in my neighborhood decided to bloom seemingly overnight and the world is back in color. When the tulips, daffodils, and hyacinths pop up, I make a mental note that I need to hurry up and hit our local nursery before Mother's Day rolls around and all of the good flats of flowers and hanging baskets have been scooped up. I always get both of our moms a few hanging baskets of flowers for Mother's Day, but for myself I always preferred when the family would bring me breakfast in bed over other tangible gifts.  For someone who made all of the meals and had to deal with kitchen cleanup daily, it was always nice to have the tables turned. So as I was scrolling through Golden Blossom Honey's recipes recently, I came upon this Pancake Puff with Fresh Berries recipe that I thought would make for a really lovely surprise for mom on her special day. 

This is a one-pan recipe that is super easy to prepare, so with minimal help, even the littles can pitch in to bake up this special breakfast for mom. While it does say pancake in the title, this does not have the same texture as your traditional pancake. It's a lot more dense and chewy, which I absolutely loved since I'm not an overly huge fan of pancakes that always seem too bready. Served with sweet berries and a dollop of whipped cream, and a cup of her favorite tea or coffee, this is a breakfast truly worthy of honoring mom for all of the sacrifices she makes for her family every day. 

Ingredients

Pancake:

2 tablespoons butter

6 eggs

3 ounces cream cheese, softened

1 cup milk

3 tablespoons GOLDEN BLOSSOM HONEY

1 cup flour

1/2 teaspoon salt

1/2 teaspoon baking powder

Berries:

2 cups fresh berries (sliced strawberries, blueberries or raspberries)

2 tablespoons GOLDEN BLOSSOM HONEY

CLICK HERE FOR FULL RECIPE

 


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When do you usually make your first trip of the season to the local greenhouse



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